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Discover the hidden foods fueling your inflammation
IgG and IgA food sensitivity panels test your immune system's response to 96–200+ foods, identifying delayed-reaction food sensitivities that are impossible to detect through elimination diets alone.
Unlike food allergies (IgE-mediated, immediate reactions), food sensitivities (IgG/IgA-mediated) cause delayed inflammatory responses 24–72 hours after eating — making them virtually impossible to identify without testing. These hidden sensitivities are a major driver of chronic inflammation, autoimmunity, skin conditions, and digestive issues.
Chronic inflammation is the root of most disease, and food is the most common inflammatory trigger we encounter daily. A patient eating 'healthy' foods they're sensitive to can drive autoimmunity, skin flares, and gut damage for years without knowing. Gabriel uses food sensitivity data to design personalized elimination and reintroduction protocols that dramatically reduce systemic inflammation.
A simple blood draw (finger prick kits available for some panels). The sample is analyzed for antibody reactions to a comprehensive food panel. Results arrive in 10–14 business days with clear color-coded reactivity charts. Upload to Gabriel for a customized elimination protocol and reintroduction timeline.
Conventional practitioners read these results through a disease-focused lens — looking for what's broken. Gabriel reads them through a naturopathic lens — looking for what's out of balance and how to restore it. We see optimal ranges, not just "normal" ranges. We connect findings across all your diagnostics to reveal patterns that siloed specialists miss.
$250–$500